What is organic beef and lamb?
Organic beef and lamb is produced from cattle and sheep raised in an environment free of synthetic chemicals, herbicides and pesticides. Under Organic Certification the use of antibiotics, hormones, preservatives, growth promotants and genetically modified organisms are banned.
Organic beef and lamb can be grass fed or grain fed, as long as the grain is certified organic. Grass fed does not guarantee it is organic. You can identify products by the certified organic label. Farmers undergo certification to ensure buyers that their product is organic.