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Buttery mashed potatoes flecked with herbs are a great side to this tender, juicy beef roast. Use beef rib eye or a sirloin roast.
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I love the combination of champ with this. Who could say no to it.
Simple ands perfect
Cooked to perfection, I had never tried to cook very much veal before and turned to this site for temps and instruction. Thankyou
great info !
Best site ever!!!!!!
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