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The key to dinner success is making meals the whole family can enjoy. These simple recipes that can be tailored to any age group and best of all they contain iron and zinc for growing bodies.
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This is going to be a family favourite.
3 times we have tried this recipe in our kitchen. every time it has been tasteless, dry, overcooked and we have followed the recipe to the inth degree (which as a cook of 40 years I normally don't do)! AWFUL!!!
The article has some good points but the table is a bit confusing. The internal temperatures are not correct - see AC Quinn's comments. The oven temps and times for beef just don't gel.
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